Our Annual Report. Download a copy of our 2007 Annual Report.
| Wayside Soup Kitchen |
2008 |
Lunches Served (M-F)
Avg. # clients=199 |
51,849 |
Dinners Server (Sun.-Sat.)
Avg. # clients=225 |
82,156 |
| Total Meals |
134,005 |
| Increase over 2006 |
809 meals |
| Cost per Meal: |
$2.15 |
| Volunteers per year: |
>2,500 |
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| Food Rescue |
2008 |
| Pounds of food donated: |
+/- 1,000,000 |
| Pounds of food distributed: |
+/- 800,000 |
| Cost to save the food: |
23¢/pound |
| Pantries and Soup Kitchens Served: |
40+ |
Our Newsletter. Download recent copies By The Wayside:
• Spring 2009, Spring Issue
• Summer 2008, Summer Issue
• Winter 2008, It Takes a Village
• Fall 2007, Rescuing Food by Hand
• Spring 2007, Hardship Night, April 17, 2007
• Winter 2007, What's for Lunch?
Our Brochure. Download our most recent
Wayside brochure.
Our Partners. We work with many companies and organizations who assist us in achieving our mission. View our
partner list.
Events. View the upcoming
Wayside events.
Wayside Soup Kitchen
185 Lancaster Street • Suite 204 • Portland, Maine • 04101
